Cooking in the Great Outdoors: Apple Sweet Potato Hash in a Cast Iron Skillet
Travis Hall • July 8, 2023
The Perfect Harmony of Flavors and Textures. Our Apple Sweet Potato Hash: A Delicious Outdoor Option
When it comes to outdoor cooking, having the right tools can make all the difference. One essential tool that every outdoor cooking enthusiast should consider bringing is a trusty cast iron skillet. Its versatility and durability make it a must-have for cooking over a campfire or a portable stove. In this blog post, we'll discuss the benefits of cooking with a cast iron skillet and why our Apple Sweet Potato Hash recipe is a perfect choice for outdoor cooking adventures.
The Power of Cast Iron Skillets:
Cast iron skillets have been used for generations, and for a good reason. Here are a few reasons why they are the go-to tool for outdoor cooking:
- Heat Distribution: Cast iron distributes heat evenly, which means your food cooks uniformly, preventing hot spots or undercooked sections. This makes it ideal for preparing complex dishes like our Apple Sweet Potato Hash.
- Durability: Cast iron skillets are built to last. They can withstand high heat, heavy use, and are resilient to outdoor conditions, making them perfect for camping trips and outdoor adventures.
- Versatility: Cast iron skillets can be used for a wide range of cooking techniques, including frying, sautéing, baking, and even roasting. Their versatility makes them an excellent choice for preparing various outdoor meals.
- Non-Stick Properties: When properly seasoned, cast iron skillets develop a natural non-stick surface. This allows for easy food release and hassle-free cleanup, even when cooking with minimal oil or fat.
The Apple Sweet Potato Hash: A Delicious Outdoor Option
Our Apple Sweet Potato Hash recipe combines the natural sweetness of apples and sweet potatoes with warm spices to create a flavorful and satisfying dish. Here's why it's an excellent option for outdoor cooking:
- Simple Preparation: The recipe requires minimal prep work, allowing you to spend more time enjoying nature and less time in the kitchen. You can even prepare the sweet potato and apple mixture ahead of time and store it in a cooler until you're ready to cook.
- Nutritious and Filling: Sweet potatoes and apples offer a nutritious and energy-packed combination, making this hash a wholesome and satisfying meal option during outdoor activities. It provides a balance of carbohydrates, vitamins, and minerals to fuel your adventures.
- Easy Cleanup: With the non-stick properties of a well-seasoned cast iron skillet, cleaning up after cooking this hash becomes a breeze. A little hot water and a gentle scrub are all you need to maintain your cast iron skillet.
- Versatile Serving Options: The Apple Sweet Potato Hash can be enjoyed as a standalone dish or paired with other ingredients. Serve it as a side dish alongside grilled meats, sausages, or fish, or use it as a filling for hearty breakfast burritos to start your day off right.
Ingredients:
- 4 slices of bacon, chopped
- 2 medium-sized sweet potatoes, peeled and cubed
- 2 apples (such as Granny Smith or Honeycrisp), peeled and cubed
- 1 small onion, diced
- 2 cloves of garlic, minced
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- Salt and pepper to taste
- Optional toppings: chopped fresh parsley or cilantro
Instructions:
- Place a cast iron skillet directly on a sturdy campfire grate or over hot coals. Let it heat up for a few minutes.
- Add the chopped bacon to the skillet and cook until crispy. Use a spatula to remove the bacon from the skillet, leaving the bacon grease behind.
- In the same skillet with the bacon grease, add the cubed sweet potatoes, apples, diced onion, minced garlic, ground cinnamon, ground nutmeg, salt, and pepper. Stir everything together to coat the ingredients with the spices and bacon grease.
- Cook the mixture in the skillet over the campfire, stirring occasionally, for about 15-20 minutes, or until the sweet potatoes are tender and lightly browned.
- Once the sweet potatoes are cooked, add the crispy bacon back into the skillet and give it a final toss to combine all the flavors.
- Remove the skillet from the campfire and let it cool for a few minutes.
- Sprinkle with chopped fresh parsley or cilantro for added freshness and flavor.
- Serve the Apple Sweet Potato Hash with Bacon as a hearty and flavorful meal option while camping. It can be enjoyed as a side dish or as a main course for breakfast, lunch, or dinner.
Note: Be cautious when handling the hot cast iron skillet and the campfire. Use oven mitts or heat-resistant gloves to protect your hands.
Enjoy your campfire-cooked Apple Sweet Potato Hash with Bacon!
Conclusion:
Bringing a cast iron skillet on your outdoor adventures opens up a world of culinary possibilities. Its durability, even heat distribution, and versatile cooking capabilities make it an essential tool for the outdoor cooking enthusiast. Our Apple Sweet Potato Hash recipe is a perfect example of a delicious dish that can be easily prepared using a cast iron skillet while camping or enjoying the great outdoors. So, pack your cast iron skillet, head out into nature, and savor the flavors of this flavorful and nutritious hash on your next outdoor cooking adventure.
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